This week promises to be a good one for us! We are trying a couple of new recipes out and a couple of old favorites. The Chili Ranch Pork and Balsamic-marinated Flank Steak are new to us and I can't wait to try them! I got ground turkey at a really great price this week (5.99/3lbs!) so we are using that instead of ground beef in meals. Jason isn't too fond of it, but he's being a good sport. He says it doesn't taste bad to him, but just different and the texture is different. The boys don't care at all!
Monday - Spaghetti, Salad
Tuesday - Chili Ranch Grilled Pork, Baked Macaroni and Cheese, Salad (and possibly Baked Beans)
Wednesday - Teriyaki Sticky Chicken, Rice, Green Beans
Thursday - Hamburger helper (made with ground turkey), fruit cocktail/mandarin oranges
Friday - Balsamic-Marinated Flank Steak, Cheddar and Bacon Scalloped Potatoes, Broccoli
Saturday - Turkey Burgers, French Fries, Corn
Sunday - Chicken Cordon Bleu (frozen premade ones, only bought them cause they were on sale plus I had a great coupon!) Broccoli and Cheese Couscous, Green Beans
Go here to see more menus on Laura's site!
1 comments:
OK, call me weird, but I LOVE hamburger helper! We hardly have it, but I LOVE it. Yum.
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